Wednesday, August 23, 2006

Prawn and Banana Fried Spring Rolls

Prawn and banana fried spring rolls

This spring roll is one of the most popular choices at my workplace. See if you can make them at home.

Ingredients

Medium size prawns: 100g cut into half lengthwise
Ripe banana: 2 bananas cut into 8 pieces (first lengthwise then horizontally)
Sesame oil: 5 ml
Chicken powder: ¼ teaspoon
Cooking oil: 200 ml
Rice paper: 8 pieces

Nem tom chuoi

How to make:

Peel off the hard shell of the prawns; wash thoroughly then drain well
Pour a little cooking oil into a sauce pan; heat until hot; when the cooking oil reaches 80 degrees C, put prawns, sprinkle sesame, chicken powder in & stir in 5 minutes.
Place half a prawn and a piece of banana on a rice paper before rolling it into a roll.
Pour 200 ml cooking oil into a pan; heat until hot then put spring rolls in and fry until color of the “nem” turns brown. Serve hot

21 comments:

  1. They look good, but what on earth is chicken powder??

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  2. Shrimp and bananas? I will have to try that.

    Is chicken powder what we call boullion? Boullion is a hard, compressed cube that melts in water and makes chicken broth. You can also buy the loose powder.

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  3. heavenly! My friend...i strongly suggest u put all these pictures and recipes into a book...will be a great gift! I will definitely place an order :)

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  4. hanoimark, chicken powder is what the western called bouillon..... Junebee is right. Over here we usually uses the powder type.

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  5. this really sounds delightful. i'm not sure if i'l try it since my attempts will probably be ghastly. but, i did make this fettucini alfredo with shrimp last night that was excellent!

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  6. ooooh yummy! thanks for sharing!! Will have to try this one at home :)

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  7. Anonymous3:31 PM

    Hello I like your blog.. I chance upon it when surfing for information on Vietnam. I'm from Singapore and am flying to Vietnam for holidays next week....I would love to ask you more questions on holidaying in Vietnam. Are u able to give me your email??

    strawberry

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  8. Hi strawberry , tuvancong2003@yahoo.com

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  9. Anonymous8:06 PM

    is that ur msn too?

    strawberry

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  10. Anonymous3:23 PM

    Very delicious post! I'll surely try doing this at home! By the way, I am going to go eating something!

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  11. Don't know about you guys, but I find posting your email address in blog comment areas results in piles of spam!

    Thanks for the clarification on chicken powder. I'm kinda relieved it's just chicken soup powder. I was imaging some kind of pulverized chicken.

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  12. That looks delicious!

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  13. Anonymous12:07 AM

    They look appetizing. Maybe I will try them…

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  14. Hi strawberry, yes.
    Thanks for all comments. More food posts are coming.Hope you guys liek them can try to make them at home.

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  15. I didn't know that there are such things like Banana fried rolls. I didn't know that Asians have banana based dishes.

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  16. I like your post, thank nice post.

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  17. Wow, delious, i like Nem ran

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  18. I like Vietnam food, i love nem ran

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  19. Wow, incredible weblog layout! How long have you been blogging for? you make running a blog glance easy. The total look of your site is excellent, let alone the content!

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