The menu has a variety of choices. Why don't you try some banana flower and chiken salad, rice noodle, shirmp and pork wrapped in green mustard leaves or deep fried spring rolls with seafood and taro for starters. Some fried crab with tamarind sauce, pan-fried duck with orange sauce, deep fried fish with five spices sauce or grilled rolls beef in green mustard leaves, fried rice with roasted duck, sauteed eggplant with garlic for main courses. Vegetarian don't need to worry as there are many options on the menu. If you've still got room for dessert, try lotus seed sweet soup with young sticky rice or sweet rice corn in coconut milk.
After the meal, go for a walk around nearby peaceful Trúc Bạch Lake.
If you have any special requirements, do not hesitate to ask for Mr Thinh, the owner, who has great experience of Vietnamese food, flower arranging and function organization.
It's best to ensure a table by booking in advance.
Seasons of Hanoi
95B Quán Thánh Street
Phone: (04) 8435444